Fresh & Fruity Feta Salad

Fresh & Fruity Feta Salad

Fresh & Fruity Feta Salad

Serves 1 Cooking time: 5 minutes

Vegetarian

Gluten Free

Wheat Free

Egg Free

A delightfully fresh and fruity combo of feta and pomegranate on a tasty baked tatty!

Fresh & Fruity Feta Salad

Ingredients

  • 1 Bannisters Yorkshire Family Farm Baked Jacket Potato
  • 50g feta cheese, crumbled
  • 1 tbsp. lemon juice
  • Seeds from a pomegranate
  • 25g dried apricot pieces
  • ¼ cucumber, diced
  • 6 black pitted olives, halved
  • 1 spring onion, chopped
  • 6 cherry tomatoes, halved
  • 1 tbsp. raisins
  • Handful of parsley, chopped
  • Olive oil and balsamic vinegar (optional)

Method

Mix all the filling ingredients in a bowl, and serve on the piping hot baked potato.

Dress with olive oil and balsamic vinegar if desired.

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Also try it with

8 Baked Jacket Potatoes 1.2kg
8 Baked Jacket Potatoes 1.2kg

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