Garlic & Rosemary Roasting Potatoes

Garlic & Rosemary Roasting Potatoes

The best of British potatoes – this time we’ve quartered and tumbled these roasties in Yorkshire cold pressed rapeseed oil together with rosemary and garlic for a blast of flavour, then frozen them, ready for you to finish off in the oven.  They’re also gluten, dairy and allergen free, and suitable for vegans too!

  

Garlic & Rosemary Roasting Potatoes
  • Ingredients

    British Potato (90%), Yorkshire Cold Pressed Rapeseed Oil, Garlic Puree (2%), Rosemary (1%), Salt.

     

  • Nutritional Info
    Typical values per 100g per 180g serving
    Energy 617 kJ 1110 kJ
    148 kcal 266 kcal
    Fat 7.5g 13.6g
    (of which saturates) 0.6g 1.0g
    Carbohydrate 17.1g 30.9g
    (of which sugars) 0.8g 1.5g
    Fibre 2.0g 3.6g
    Protein 1.7g 3.1g
    Salt 0.58g 1.04g
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If you'd like to stock our potatoes, find out about distributors in your area, or just to learn more, we'd love to hear from you. Fill in the form below, call us on 01262 605 650 or email thefarmer@bannistersfarm.co.uk and we'll be in touch.

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Our potatoes

Our potatoes

Always dug from British soil, baked to perfection and quickly frozen, so you can have perfect potatoes on hand, any time you like.

More about our potatoes
Our potatoes