Cheese & Bacon Potato Skins
Served as a starter or as part of a sharing plate, these traditionally baked potato skins are filled with a classic combination of smoked bacon and British cheddar cheese. Bound to keep them coming back for more.
Served as a starter or as part of a sharing plate, these traditionally baked potato skins are filled with a classic combination of smoked bacon and British cheddar cheese. Bound to keep them coming back for more.
British Potato (75%), Water, British Cheddar Cheese (Milk) (7%), Smoked Bacon (4%) (Pork, Water, Salt, Sugar, Smoke Flavouring, Preservative: Sodium Nitrite), British Monterey Jack Cheese (Milk) (2%), Sunflower Oil, Mustard Powder, White Pepper.
For allergens, see ingredients in bold.
Typical values | per 100g | per skin* |
---|---|---|
Energy | 590kJ | 384kJ |
141kcal | 92kcal | |
Fat | 6.1g | 4.0g |
(of which saturates) | 2.6g | 1.7g |
Carbohydrate | 14.8g | 9.6g |
(of which sugars) | 1.6g | 1.1g |
Fibre | 2.6g | 1.7g |
Protein | 5.3g | 3.5g |
Salt | 0.42g | 0.28g |
Always dug from British soil, baked to perfection and quickly frozen, so you can have perfect potatoes on hand, any time you like.
More about our potatoes